applewood x byrdi: flourish gin
Limited to 500 numbered bottles.
A perfumed and unctuous modern Australian gin that highlights the fresh breath of florals and earthy spice that encapsulates Springtime in Australia. Soft, fresh flowers waft alongside a spice-driven core and a warming vanilla sweetness.
An experimental pink gin, macerated with riberry, made exclusively for Byrdi.
How We Drink It
Enjoyed best in bright, effervescent aperitifs with a fresh bouquet of Australian native flowers.
500ml - 43% ABV