Riberry Gin.

RIBERRIES ARE THE HEART OF THIS FRESH, CRISP, DISTILLATION, IN UNITY WITH CASSIA BARK AND CARDAMOM. LIFTED WITH PINK PEPPERCORNS, CLOVES AND GRANNY SMITH. THAI BASIL, GINGER AND CLOVES PROVIDE A HIGH TONED AROMATIC FINISH FOR SUPREME DRINKABILITY

Strength: 43% abv Volume: 500ml

applewood passionfruit collins

60ml riberry gin

30ml lime juice

15ml sugar syrup

pulps of 2 passionfruit

soda

shake all ingredients and strain into tall glass filled with ice. top with soda and garnish with lemon myrtle.